Course Schedule
NTFS 2530 B — Nutrition and Health
CRN 50836
3.0 credit hours
The basic principles of nutrition and their application to health and wellness. The interrelationship between personal nutrition and health maintenance throughout the life cycle is included.
Course Details
| College | Health Professions | Instructor | Riggs, Amy |
|---|---|---|---|
| Location | Online Course | Seats Available |
Full!
|
| Instructional Method | Entirely at a distance This course is delivered 100% through distance education technology. No visits to campus/designated instructional site are required. | Waitlist Available | 0 / 5 |
| Schedule Type | Asynchronous Instruction Asynchronous Course: Instruction delivered online without specified meeting days, times, or location. | Material Cost | N/A |
| Semester | Summer 2024 | University Store | Online |
| Term | Minimester I | Course Fees | N/A |
Additional Information
The basic principles of nutrition and their application to health and wellness. The interrelationship between personal nutrition and health maintenance throughout the life cycle is included.
Meeting Times
| Dates | Days | Time | Building | Room |
|---|---|---|---|---|
| May 13 - June 13, 2024 | - | - | - | - |