Course Schedule
HSCG 4130 A — Nutrition
CRN 51436
3.0 credit hours
Basic concepts of nutrition as major component to the enhancement of health.
Course Details
| College | Health Professions | Instructor | Parish, Anthony |
|---|---|---|---|
| Location | Online Course | Seats Available |
Full!
|
| Instructional Method | Entirely at a distance This course is delivered 100% through distance education technology. No visits to campus/designated instructional site are required. | Waitlist Available | No Waitlist Available |
| Schedule Type | Asynchronous Instruction Asynchronous Course: Instruction delivered online without specified meeting days, times, or location. | Material Cost | N/A |
| Semester | Summer 2024 | University Store | Online |
| Term | Full Term | Course Fees | N/A |
Additional Information
Basic concepts of nutrition as major component to the enhancement of health.
Meeting Times
| Dates | Days | Time | Building | Room |
|---|---|---|---|---|
| May 13 - July 15, 2024 | - | - | - | - |