Course Schedule
NTFS 2530 02F —
Nutrition and Health
CRN 51098
3.0 credit hours
The basic principles of nutrition and their application to health and wellness. The interrelationship between personal nutrition and health maintenance throughout the life cycle is included.
Course Details
| College |
Health Professions |
Instructor |
Riggs, Amy |
| Location |
Online Course |
Seats Available |
Full!
(30 / 30)
|
| Instructional Method |
Entirely at a distance
This course is delivered 100% through distance education technology. No visits to campus/designated instructional site are required.
|
Waitlist Available |
4 / 5
|
| Schedule Type |
Asynchronous Instruction
Asynchronous Course: Instruction delivered online without specified meeting days, times, or location.
|
Material Cost |
N/A |
| Semester |
Summer 2025 |
University Store |
Online
|
| Term |
Minimester I |
Course Fees |
N/A
|
Meeting Times
| Dates |
Days |
Time |
Building |
Room |
| May 19 - June 20, 2025
|
- |
-
|
- |
- |